Kuchárske knihy sa na súčasnom trhu vyskytujú v obrovskom množstve, no v dávnych dobách to bola skôr cennosť. Kuchárov a kuchárky si kedysi za ich skvelé jedlá cenili až do takej miery, že ich platili zlatom. Varenie bolo totiž v minulosti uznávaným majstrovstvom, s ktorým súviselo aj majstrovstvo zaznamenávať recepty. Stratenú zbierku receptov Márie Terézie, ktorá si ich sama písala a odkladala, v kníhkupectvách určite nenájdete, ale ponúkame vám množstvo ďalších úžasných kuchárok plných tých najchutnejších receptov.
THE SUNDAY TIMES BESTSELLER ''Sabrina Ghayour knows how to throw a party: serve big dishes of beautifully spiced food and let everyone dig in.'' - OLIVE ''Sabrina Ghayour''s Middle-Eastern-plus food is all flavour, no fuss - and makes me very, very happy'' - NIGELLA LAWSON In Feasts, the highly anticipated ...
Kniha – autor Nicole Herft, 96 stran, česky, pevná bez přebalu lesklá.Zdravá požitkářka, to je svěží přístup k přípravě koktejlů, v níž lahodné chutě a superpotraviny tvoří výživný energetický koktejl. Nicole Herft nepoužívá cukr ani sirupy, přesto se jí podařilo namíchat inspirující koktejly, které ...
Unravel the history, sample the flavours and experience the amazing versatility of the world's favourite brew and all its health-giving properties. Refreshing, comforting and calming, a cup of good and proper tea has a varying range of flavours. However you take your tea: over ice in a tall glass, whipped ...
Modernist Bread provides a revolutionary new understanding of one of the most important staples of the human diet. Created by the team that published the critically acclaimed Modernist Cuisine: The Art and Science of Cooking, this James Beard Award–winning encyclopedia of practical knowledge and groundbreaking ...
História puzzle siaha do osemnásteho storočia a za jeho zrodom stojí anglický rytec a kartograf John Spilsbury. Prvé puzzle okolo roku.1760 vytvoril tak, že na mapu pripevnil tenké tvrdé drevo a jemnou ostrou pílkou na vytváranie intarzie z neho vyrezal hranice krajín. Takto vytvorený produkt deťom v ...
Superjednoduché - kuchařka, Vydavateľ: Rebo, Väzba: Knihy viazané, Rok vydania: 2017, Počet strán: 128.
Lottie Tomlinson brings you her fearless, no rules guide to makeup. Famous for her bold attitude and love of all things neon, bold and bright, the makeup artist…
Skvelá príručka pre všetkých, ktorí sa zaujímajú o zdravú výživu, ako aj o čínsku medicínu. V prvom rade tu nájdete množstvo receptov. Na konci každého receptu sa uvádza liečivé pôsobenie daného jedla a odporúčania v súlade s princípmi tradičnej čínskej medicíny. Prílohou knihy je prehľadný plagát a ...
A mouth-watering collection of dips, bites, salads and other small plates to share from the Mediterranean and Middle East, to enjoy as appetizers or light meals. Mezze features a mouth-watering collection of Mediterranean and Middle Eastern dips, bites, salads and other small plates to share, to enjoy ...
Isa Chandra Moskowitz is the undisputed queen of vegan home cooking. Her readers turn to her for recipes that work, whether they’re looking for cupcakes that adhere to their diet or comforting Thanksgiving dinners that taste as satisfying as their childhood memories. With I Can Cook Vegan, Isa offers ...
Germany is made up of a series of distinct regional culinary cultures. From Hamburg on the north coast to Munich in the Alpine south, and from Frankfurt in the west to Berlin in the east, Germany?s ci.
''A great way to eat more beautiful veg'' - Jamie Oliver ''Healthy, simple plant-based recipes - we love this book!'' - Bosh The ultimate all-you-need-to-know guide to going vegan in a month - including 100 recipes, shopping lists and much more. Food writer and blogger Kim-Julie Hansen presents a simple ...
Druh sortimentu : Kniha, The How Not To Die Cookbook, , Rok vydania : 2018,
Kniha - autor Vladimír Dyk, 132 stran, slovensky, Pevná bez přebalu lesklá.Nespornou výhodou tejto knihy je, že populárnu tému, údenie a udiarne, podáva komplexne. Nájdete tu zasvätené a prehľadné informácie o tom, ako si doma správne naložiť a vyúdiť mäso, v akej udiarni a pri akej teplote údiť, aké ...
Kniha - 128 stran, česky, Pevná bez přebalu lesklá.Lahodná snídaně člověka nadchne a dodá mu energii i dobrou náladu do nového dne. Proto jsme pro vás v této knížce shromáždili padesát nejlákavějších receptů na báječné snídaně. Na každé stránce vás čeká jiné barevné dobrodružství, plné zdravých dobrot ...
Simple, fresh, and full of flavor, this is Greek food at its best. The Greek table is a place of sharing. It reflects the yearly cycle of the garden, the loving preparation of fresh produce, and, most importantly, the offering of friendship and hospitality. For Ŕ La Grecque, Pam Talimanidis has gathered ...
This stunning, fully photographed cookbook includes over 100 tried-and-tested new recipes from bestselling cook Rachel Allen. After years of cooking for her family, teaching at the world-renowned Ballymaloe Cookery School and listening to the questions of home cooks, Rachel has pulled together an ultimate ...
Barbara Kafka has been shaping the way America cooks for three decades. She''''s doing it again. With her customary originality, thoroughness, and passion for great cooking, Barbara Kafka has created the cook''''s ultimate vegetable resource: 750 original recipes showcasing everything she adores about ...
Do you know your chia from your quinoa, your flax from your farro? Grains and seeds possess potent health-giving properties; they are packed with vitamins, dietary fibre and essential amino acids, and are known to support the immune system. But most people don't incorporate enough of these superfoods ...
Award-winning Higgidy pies are a firm British favourite. Now, founder Camilla Stephens brings you 100 easy recipes for pies, quiches, tarts, puds and more, so that you can cook your own Higgidy food at home. From simple suppers and quirky quiches to party pies and delectable desserts, this is heartwarming ...
